Gather the girls (and guys!) for the ultimate spring long lunch at Kirra Beach House.
Spritz in hand, ocean views, incredible food, flowing Dal Zotto wines, live DJs and good vibes all afternoon… what more could you want?
Hosted by Michael Dal Zotto, this is your excuse to get the crew together for a fabulous afternoon by the beach. We’ll kick things off with canapés and a spritz before settling in for a shared long lunch perfectly paired with Dal Zotto wines, all while DJ David Subritzky keeps the tunes rolling.
Saturday 19th September
From 12:30pm
$119 per person
Your ticket includes:
• Welcome spritz & canapés
• Three-course shared long lunch
• Premium Dal Zotto wine pairings
• Hosted by Michael Dal Zotto
• Live entertainment by DJ David Subritzky
• Entry into our Dal Zotto Retreat giveaway
On Arrival
Pacific oyster, raspberry granita
House smoked salmon blini, chive crème
Pistachio & mortadella arancini, smoked arrabbiata
Paired with:
Dal Zotto Pucino Limoncello Spritz
Dal Zotto Pucino Prosecco
Entrée
Fresh focaccia, garlic butter
Gin & citrus cured ocean trout, horseradish emulsion, radish, citrus
Lemon & herb stracciatella, compressed melon, crisp jamón, mint oil
Paired with:
Dal Zotto Pinot Grigio
Dal Zotto Rosato
Main
Seared snapper, butter-poached king prawns, herb emulsion
Pan-roasted chicken stuffed with ricotta, sage & lemon zest, jus
Pommes purée
Sautéed greens, lemon & crisp shallots
Mixed leaf salad
Paired with:
Dal Zotto Arneis
Dal Zotto Sangiovese
Dessert
Lemon tart, gelato, silky Italian meringue, meringue shards & Biscoff crumb
Paired with:
Dal Zotto Elena
